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Japanese School Lunch: Cheese Chicken & Apple Salad

Today’s school lunch was grilled chicken thigh, topped with cheese and slices of green onion. They were served with curry spice spaghetti, a bowl of apple salad, and a bowl of rice. So good! I topped my rice with gyudon furikake. Gyudon is a rice bowl topped with thin slices of beef and onion cookedContinue reading “Japanese School Lunch: Cheese Chicken & Apple Salad”

Taco Ramen & Fried Chicken Crackers: Quirky Japanese Food

Everywhere you go in Japan, there are unusual and creative food creations. Poke bowl potato chips, McDonald’s shrimp filet burgers, and apple pie Kit Kats. Here are a couple intriguing snacks that I’ve tried out recently. When I see these sorts of things, I can’t help but try them! Taco spice and instant ramen noodlesContinue reading “Taco Ramen & Fried Chicken Crackers: Quirky Japanese Food”

Making New Friends in Tokyo

A couple weekends ago, I did more volunteering. This time, I helped out with folding paper cranes on the top floor of the department store at Ogikubo Station. In Japan, there is a tradition of folding one thousand origami cranes for good luck. Later this year, for the Tokyo Olympics, and Italian volleyball team willContinue reading “Making New Friends in Tokyo”

Nepali-Indian Restaurant “Shiva” in Tokyo

I have discovered a fantastic Nepali-Indian restaurant in Asagaya, Tokyo. Almost all of the restaurants in Japan that serve Indian cuisine are actually run by Nepalis, and often, even if you ask for the spicy/hot option, it comes to you mild and sweet. The rice is usually Japanese or American rice, and sometimes they evenContinue reading “Nepali-Indian Restaurant “Shiva” in Tokyo”

Today’s School Lunch in Tokyo

It’s influenza season here in Tokyo, which means there are a lot of students staying at home sick. This also means that a lot of school meals get left behind. Whenever there are leftovers, the teachers bring them on trays to the kitchen area of our office. Usually, there’s a couple of side salads, maybeContinue reading “Today’s School Lunch in Tokyo”

New Year’s Food in Japan: Soba and Ozoni

In Japan, it is a tradition to have soba on the night of New Year’s Eve, and then to enjoy a hot bowl of ozoni soup the following morning, on New Year’s Day. In preparation, I went shopping on the afternoon of New Year’s Eve, and bought an assortment of vegetables. I also got someContinue reading “New Year’s Food in Japan: Soba and Ozoni”